Online Payments

We allow the following payment methods: Visa, Visa Electron, MasterCard and Maestro. For other methods of payment, please contact Josper’s Customer Service.

More information:
+34 937 671 516
josper@jospergrill.com

La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal

Pura Brasa, winner of the 12th National Grill Contest

Guinness Record for grilled artichokes

Josper and The Kitchen Restaurant, a culinary journey over embers

Bittor Arginzoniz’s Etxebarri is once again voted the third best restaurant in the world

Grills Restaurants

Josper combos, the best of two worlds

The new HJX-PRO range from Josper

The Josper charcoal oven is unquestionably the future of gastronomy

Josper-style rolled beef by Gilles Goujon

Josper-style Baraqueville beef by Gilles Goujon

ElBarri by Albert Adrià and Josper, recipe 5: grilled leek with calçot

Online Payments

La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal

Pura Brasa, winner of the 12th National Grill Contest

Guinness Record for grilled artichokes

Josper and The Kitchen Restaurant, a culinary journey over embers

Bittor Arginzoniz’s Etxebarri is once again voted the third best restaurant in the world

Grills Restaurants

Josper combos, the best of two worlds

The new HJX-PRO range from Josper

The Josper charcoal oven is unquestionably the future of gastronomy

Josper-style rolled beef by Gilles Goujon

Josper-style Baraqueville beef by Gilles Goujon

ElBarri by Albert Adrià and Josper, recipe 5: grilled leek with calçot

Online Payments

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