Josper and The Kitchen Restaurant, a culinary journey over embers
This June, the restaurant The Kitchen Restaurant and Josper are joining forces to celebrate a very special event in an incomparable setting: the Movenpick Resort and Marine Spa Sousse,in Sousse, Tunisia. With a privileged location and a…
Josper combos, the best of two worlds
You are looking to include Josper equipment in your kitchen and you have been analysing all the Josper charcoal oven models in detail, but you have also discovered the innovative Josper…
La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal
On 30 May, Josper and La Chaumière will celebrate 30 years of Rosée des Pyrénées, along with its 30 years of shepherding, 30 years of friendship, 30 years of uniqueness, 30 years of sharing and…
The Josper charcoal oven is unquestionably the future of gastronomy
If you have reached this page it is because you have probably heard about the Josper charcoal oven and how effective it is for preparing food in the traditional way on a…
Charcoal rotisserie from Josper
The secret of charcoal-grilled chicken It takes too long, it’s too dry, it’s burnt on the outside and not cooked on the inside… How many times have we thought this…
Josper combos, the best of two worlds
1 June, 2022
Charcoal rotisserie from Josper
6 April, 2022
Open grills: show cooking among the embers
24 August, 2021
Grills Restaurants
24 August, 2021
Grilled cuisine, a global trend
24 August, 2021
Open grill: how to cook fish and seafood
24 August, 2021
Bittor Arginzoniz, king of the grill, teams up with Josper
18 October, 2019
Josper-style rolled beef by Gilles Goujon
13 September, 2019
Josper-style Baraqueville beef by Gilles Goujon
6 September, 2019
Guinness Record for grilled artichokes
17 May, 2019
Josper in The World’s 50 Best Restaurants 2018
20 June, 2018
Albert Adrià and Josper, 13 experiences
5 March, 2018
PURA BRASA Singapore, the gastronomic grill comes to Asia
3 August, 2017
Josper, most wanted ember in Moscow
1 October, 2015
Chef Raymond Blanc in Barcelona
15 January, 2015
Jason Atherton, Michelin-starred chef visits Josper HQ
19 November, 2014
Josper at the 3rd Gathering of Amigos del Vino in Valencia
19 November, 2014
Josper at the 2014 PIR Expo in Moscow
23 September, 2014
Josper at the 2014 Horecava trade fair
23 January, 2014
Josper at the 2013 Horeca Expo Ghent fair, Belgium
14 November, 2013
Josper Masterclass in the Basque Culinary Center
18 September, 2013
Jamie Oliver grills peaches in his Josper oven
9 August, 2013
Josper-grilled fresh malloreddus pasta with clams
21 June, 2013
Hemingways Nairobi shows off its Josper oven
30 May, 2013
How to cook clams in the Josper
17 January, 2013
Grilled asparagus
1 August, 2012
