Enococus, Ceglie Messapica, Brindisi
Josper HJX Pro Brasa Oven
Mini
Josper HJX-PRO Mini Charcoal Oven: Josper’s mini oven, recommended for approximately 40 guests, with a heat-up time of ± 25 minutes, daily charcoal consumption of 6 to 8 kg, and a runtime of 7 hours per load. Hourly output is approximately 25 kg, with a grilling temperature range of 250 to 350 °C.
Josper HJX Pro Brasa Oven
Mini
Josper HJX-PRO Mini Charcoal Oven: Josper’s mini oven, recommended for approximately 40 guests, with a heat-up time of ± 25 minutes, daily charcoal consumption of 6 to 8 kg, and a runtime of 7 hours per load. Hourly output is approximately 25 kg, with a grilling temperature range of 250 to 350 °C.
Color options
ZU - AZUL
BL - BLANCA
NC - NEGRO
M - MARRÓN
IN - INOX
VC - BURDEOS
VR - VERDE
Details
HJX-PRO Mini
Only model
Oven: 710 x 805 x 560 mm
Grill: 340 x 560 mm
± 40 guests
Recommended installation height: 65 cm
Only model
Oven: 710 x 805 x 560 mm
Grill: 340 x 560 mm
± 40 guests
Recommended installation height: 65 cm
El Nacional, Barcelona
