Natural Aromatic Wood Chunks for Smoking – Thyme Scent

Smoke with thyme scent

The aroma provided by the thyme leaf is intense, fragrant and widely used in our gastronomy. Therefore, it is suitable for smoking all types of meat, especially bushmeat, as well as sausages, potatoes and vegetables.

JOSPER aromatic smoking wood chunks are made with the purest and most natural raw materials, to bring our customers an exclusive, quality and environmentally friendly product. Our natural smoking wood chunks do not contain any type of artificial binder, melamines, glues, or flammable products, etc.

All the aromas of the smoking wood chunks are obtained from the woods and bushes described on the label, without adding any other additives that could interfere with the natural aroma. There is no better essence than what we get in nature, that is why these aromatic wood chunks are the result of an exquisite search that makes them unique.