JOSPER CHARCOAL OVEN HJA-25-M PRO HOME

• Working 100% with wood charcoal.
• Unique closed barbecue design.
• Different levels of grilling.
• Flexible and robust.
• Easy to use, with a front opening door.
• Vent system for temperature control
• Double rack to gain productivity.

Class A efficiency improvements include hydraulic door retention, thermal insulation, new upper tempering area, greater accessibility, a more compact design and easy clean system.

These upgrades result in an exponential increase in the quality and quantity of its production and the oven’s final performance.

JOSPER CHARCOAL OVEN HJA-25-M PRO HOME

• Working 100% with wood charcoal.
• Unique closed barbecue design.
• Different levels of grilling.
• Flexible and robust.
• Easy to use, with a front opening door.
• Vent system for temperature control
• Double rack to gain productivity.

Class A efficiency improvements include hydraulic door retention, thermal insulation, new upper tempering area, greater accessibility, a more compact design and easy clean system.

These upgrades result in an exponential increase in the quality and quantity of its production and the oven’s final performance.

Color options

ZU - AZUL

BL - BLANCA

NC - NEGRO

M - MARRÓN

IN - INOX

VC - BURDEOS

VR - VERDE

Details

Recommended for: 80 diners ±
Fire up time: 30 min average
Charcoal daily consumption: 10 a 12 kg
Performance: 9h
Production per hour: 60 kg average
Broiling temperature: 250 a 350 oC
Grill rack capacity in GN trays: 1xGN1/1
Tempering cavity capacity in GN trays: 2xGN1/3 / 4xGN1/9
Nominal heat output: 8,8 kW
Flue gas mass flow: 19,36 g/s
Smoke temperature: 208 oC
Net weight: 360 kg

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