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10th – 11th June / Josper at oríGenes 2022, Gastronomic Festival, Teià, Barcelona

2nd – 4th June / Josper at PortAmérica 2022, Caldas de Reis, Pontevedra
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Guinness Record for grilled artichokes

Josper in The World’s 50 Best Restaurants 2018
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Open grills: show cooking among the embers

Grills Restaurants

Grilled cuisine, a global trend

Open grill: how to cook fish and seafood

Bittor Arginzoniz, king of the grill, teams up with Josper
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Josper-style rolled beef by Gilles Goujon

Josper-style Baraqueville beef by Gilles Goujon

ElBarri by Albert Adrià and Josper, recipe 5: grilled leek with calçot

ElBarri by Albert Adrià and Josper, recipe 4: roasted oyster with horn of plenty mushroom tea

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10th – 11th June / Josper at oríGenes 2022, Gastronomic Festival, Teià, Barcelona

2nd – 4th June / Josper at PortAmérica 2022, Caldas de Reis, Pontevedra

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