{"id":1088,"date":"2012-11-15T11:24:29","date_gmt":"2012-11-15T10:24:29","guid":{"rendered":"http:\/\/www.josper.es\/blog\/?p=1088"},"modified":"2021-02-02T17:17:32","modified_gmt":"2021-02-02T17:17:32","slug":"frantzen-lindeberg-work-in-progress","status":"publish","type":"post","link":"https:\/\/jospergrill.com\/es\/frantzen-lindeberg-work-in-progress\/","title":{"rendered":"Frantz\u00e9n-Lindeberg, Work in progress"},"content":{"rendered":"\n<p>Estamos en plena redacci\u00f3n de&nbsp;art\u00edculos&nbsp;que hablen de&nbsp;nuestros&nbsp;clientes, y hoy queremos compartir un d\u00eda en <strong>Frantz\u00e9n-Lindeberg<\/strong>, este maravilloso restaurante de Estocolmo con un Josper en su cocina y que ha sido galardonado con &nbsp;dos estrellas&nbsp;Michelin. En este v\u00eddeo veremos por qu\u00e9:  <em><a href=\"http:\/\/www.josper.es\/blog\/wp-content\/uploads\/frantz%C3%A9n_lindeberg_%E2%80%93%C2%A0work_in_progress_640x360.mp4\">Frantz\u00e9n-Lindeberg \u2013&nbsp;Work in progress<\/a><\/em>.<\/p>\n\n\n\n<p>Los apellidos de estos&nbsp;amigos dan nombre a este restaurante tan reconocido. Se conocieron cuando comenzaban sus carreras: el chef Frantz\u00e9n y el panadero y pastelero Daniel Lindeberg decidieron instalarse &nbsp;en un peque\u00f1o local de la capital sueca, con capacidad para unos veinte comensales, en donde cada plato es fresco y ha sido elaborado con ingredientes del d\u00eda: cada ma\u00f1ana se empieza todo desde cero.<\/p>\n\n\n\n<figure class=\"wp-block-image alignwide\"><img fetchpriority=\"high\" decoding=\"async\" width=\"481\" height=\"640\" src=\"https:\/\/jospergrill.com\/\/wp-content\/uploads\/2012\/11\/frantzen-lindeberg-y-josper.jpg\" alt=\"Un horno Josper en Frantz\u00e9n-Lindberg, estocolmo \" class=\"wp-image-4694\" srcset=\"https:\/\/jospergrill.com\/wp-content\/uploads\/2012\/11\/frantzen-lindeberg-y-josper.jpg 481w, https:\/\/jospergrill.com\/wp-content\/uploads\/2012\/11\/frantzen-lindeberg-y-josper-225x300.jpg 225w, https:\/\/jospergrill.com\/wp-content\/uploads\/2012\/11\/frantzen-lindeberg-y-josper-64x85.jpg 64w\" sizes=\"(max-width: 481px) 100vw, 481px\" \/><figcaption><em>Las cocinas de Frantz\u00e9n-Lindeberg y su equipaci\u00f3n Josper<\/em><\/figcaption><\/figure>\n\n\n\n<p>Lindeberg y Frantz\u00e9n han obtenido dos estrellas Michelin durante dos a\u00f1os consecutivos, cuando su restaurante cumpl\u00eda apenas 3 a\u00f1os de existencia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Estamos en plena redacci\u00f3n de&nbsp;art\u00edculos&nbsp;que hablen de&nbsp;nuestros&nbsp;clientes, y hoy queremos compartir un d\u00eda en Frantz\u00e9n-Lindeberg, este maravilloso restaurante de Estocolmo con un Josper en su cocina y que ha sido galardonado con &nbsp;dos estrellas&nbsp;Michelin. En este v\u00eddeo veremos por qu\u00e9: Frantz\u00e9n-Lindeberg \u2013&nbsp;Work in progress. Los apellidos de estos&nbsp;amigos dan nombre a este restaurante tan reconocido. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4689,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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